Sone foods seem like they should be made and eaten during specific times of the day, year or in certain kinds of weather. I like to make chicken salad in the summer, but seldom think of it during the cooler months. The thought of ice cream in January just chills me, but bring it on in June! Mornings start with coffee, and only rarely does it call my name later in the day. Hot chocolate is a winter drink in my book, and it is even better served…